Nava’s Zen. Your Zen Yoga Holistic Wellness.
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WELCOME HOME! Nava’s Zen offers “Zen Yoga Holistic Wellness” programs in Kota Kemuning, Shah Alam. Led by Ms. Nava, an “Aging with Dignity Wellness Entrepreneur”, our focus is on achieving Green Living Zen for “Self-Bliss”. Inhale & Exhale Deeper!
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Our this week’s
#foodventure
#foodspotting
#foodventure
was in
Restoran Oriental City Cafe
2, Jalan Kemuning Utama
Kemuning Utama
Shah Alam.

Corner #coffeeshop and it’s the wall menu further up across the entrance where you stand and order the items listed. Amongst these, #nasikerabu #nasilemak #chickenrice, varieties of #noodle dishes and #mixrice.

We ordered
#fishballnoodlesoup (RM8.00)
Simplicity in the simplest form
Yet,
delightful. Flavourful clear broth/soup, yellow noodles, #fishballs #fishcake crispy tofu sheets and leafy veggie.

#meerebus (RM8.00)
A hearty portion, noodles and the prerequisite mee rebus items, #egg,
soaking in yummilicious thick gravy.
Slightly sweet to our palates, still, a wonder.

Barley hot (RM2.00)
Chinese tea (0.90)

We were told by the lady owner that their #currymee is a must try. Maybe, next time.
All in all, worth the try.
#DineWithNavaK
Happy Morning World♥️♥️♥️
Kondakadalai/chana dal salted fish curry.
To make: roughly pound 1/2 inch ginger,
5 garlic and
1 large onion.
Saute it in 1/4 cup of oil.

Add fish curry powder (as needed),
2 sliced green chillies,
1 large sliced tomato,
1 tsp turmeric powder and
1 tsp fenugreek/halba seeds.

Stir a couple of times, pour water (enough for a thick gravy) and stir.
Add 1 packet salted fish (soaked for 20 mins and rinsed) and tamarind juice (as needed).
Stir and simmer to cook it.

Now add 1 1/2 cups dhal (already boiled) and salt (taste bf adding). Stir and simmer for a few minutes.
Off heat and combine in some coriander leaves.
#saltedfishcurry #chanadal #CookWithNavaK #NavaKrishnan
Tuna Masala.
My lazy cooking. Canned tuna, quickly stir fried in oil alongside cinnamon, shallots, chilli powder, turmeric powder and salt, garnished with spring onion. Great on the go with rice or bread.
tuna #cannedtuna #fish #stirfried #foodonthego #quickfix #masala #easycooking #igpickup #jiffy #makeitsimple #makeiteasy #uncomplicated #cinnamon #aroma #instaeat #instahome #foodism #foodgasm #foodisfuel #CookWithNavaK
Oyster mushroom stir fried with curry leaf, fried red chilli, crushed garlic, mustard oil and salt. All goes in, stir fry over high heat quickly. #oystermushroomstirfried #curryleafscented #quickfastsidedish
#vegetariandelight #CookWithNavaK #NavaKrishnan
Plant Based Stock. 💯 pure #plantbased #plantbasedstock - make and store in your freezer compartment. For your #soups and what not you may need. #CookWithNavaK
YouTube Cooking -
https://youtu.be/exdHHFztiPg
Last week’s #sunday
#foodouting
#foodventure
#fooddiscovery
#foodspotting
Was to a CAFE ~~

Known as
NOTA
No1-1, First floor, Jalan Anggerik Vanilla
BF 31/BF Kota Kemuning
Shah Alam

The moment I walked in, honesty, I was mesmerised over the #ambiance.
Simply #stylish and just top-notch.
Plants, wooden interior and spacious.

Top-notch as well the #service and quite a wide choice of items on their #menu.
It took us a while to decide, eventually, we settled for ~~

Salmon Belly Mental (RM35.00)
#salmon slices & #grilledprawns in between croissant, paired alongside salad.
What a #delight. Fresh, fresh and exciting for enlivening the #palates

Seafood Linguine (RM30.00)
Al-dente #linguine, soft bite of #mussels, #freshbasil for scent, in and around an appreciated #sauce.

Cappuccino (RM11.00)
Not a regret.

Mocha (RM13.00)
Another #worthy #hotbeverage

Salted Caramel Chocolate (RM16.00)
Not overly sweet, but slightly dry.
Still, a #sweet joy.

Nothing was a letdown, except paying RM115.50?